All I want to know is, what day are we having this at the beach house?
Saturday, June 07, 2008
Get the tortillas ready.
So we all know how much we love Chorizo. I mean, talk about a staple food growing up. Nothing could beat a Saturday morning waking up at 5:30 with the smell of chorizo and eggs cooking in the kitchen (followed by some tortilla chips, of course). Well, nothing could beat that until now.
All I want to know is, what day are we having this at the beach house?
All I want to know is, what day are we having this at the beach house?
Subscribe to:
Post Comments (Atom)
3 comments:
"YUCK" That is disgusting. I think we should not keep it refrigerated so it perisheth.
Dang, talk about twice the colon-busting power. I hope we're not taking that to the beach.
But can you catch it and paint it blue...
Post a Comment